Rolled chicken always looks like it takes a ton of effort, but it doesn’t. Once you’ve rolled a chicken breast or two, you’ve got the technique down and can easily whip one up for a weekday meal. Beyond the rolling … Continue reading
This is a really good casserole dish with a bit of a kick. It’s one of those recipes that you’ll want to double to make sure you have lots of leftovers. Despite the fact that stews are usually winter fare, … Continue reading
This is a really simple delicious dish. It plays on the classic combination of lemon and chicken and leaves it at that. The chicken is marinated in lemon juice which not only tenderizes the chicken, but also adds a bunch … Continue reading
This is a really good, simple chicken dish for two that’s fast to make. I reckon from start to finish, you could have this dish on the table in half an hour. The real time saving element comes in the … Continue reading
I must apologize ahead of time and warn you that these are the WORST photos I have ever managed to take of food. Next time I make this dish (which won’t be long, it’s really yummy) I will replace them … Continue reading
When I think of pie, my first thought is apple. I typically don’t associate pastry with savoury dishes. Brits, though, are crazy about their meat pies. You would think the country was built (an it may very well have been) … Continue reading
This is my go-to recipe for feeding a crowd. It is really easy to make and requires no babysitting. All you do is slice the ingredients, throw them all into a roasting tin and plop the lot in the oven. … Continue reading
Sorry this is a bit of a rushed post today, but the recipe is fantastic. I have made it every week for the last month. As the winter months are rolling in I find myself wanting comforting one-dish dinners that … Continue reading
Although this looks like your average roast chicken, I assure you it is not. I’ve done two things differently: firstly, I spatchcocked the chicken and secondly I put the marinade under the skin. Spatchcocking a bird has the effect of … Continue reading
